• 60ml Grounded Gin

• 10ml Rosemary syrup

• 10ml Grapefruit juice

• 10ml Grapefruit soda

 

Method

To make rosemary syrup infuse sprigs of rosemary in simple syrup to taste.​

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Add gin, syrup & grapefruit juice to a shaker with ice.  Shake and strain into a tall glass filled with ice. Top with grapefruit soda and stir. Garnish with a slice of grapefruit and sprig of rosemary.

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